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Health benefits of alcohol-free beer researched
27 June 2019 @ 22:58

RESEARCH carried out in Madrid involving scientists from several parts of the country claims a certain brand of alcohol-free beer is beneficial to patients with Type II diabetes.

Ámbar 0,0 improves insulin absorption, and also encourages eating less, helping reduce excess body weight which, in some cases, is one of the causes of acquired diabetes.

The use of isomaltose instead of maltose – the latter being a conventional source of the sugar content in beer – and the addition of maltodextrin, a fibre found in starch, turned out to be 'the final piece of the carbohydrates jigsaw', according to Dr Rocío Mateo Gallego from the Aragón Health Research Institute.



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