Bulgarian restaurant

My mum is thinking of going for a meal there tomorrow night with 3 friends does anyone know if she needs to book a table x thanks

 no need. its huge

Thanks will let her know x

Hiya,

we just turned up and got a table for two straight away. I've heard it can get very busy during peak times and then it's not whether you get a table or not, its the wait for your food to arrive. Our experience was fantastic though. I am not complaining.

ww

We were out at Condado last week and went to the Bulgarian restaurant twice. Both times the  food and service were of a good quality - makes a major difference when you have somewhere decent to go to on the resort.

Also tried the Condado Club and Clover - once again good service and snacks....here's hoping it lasts.

Hi
We were also at Condado last week and tried the restaurant on Thur and fri evening and it was great.On fri they had a singer from Barcelona and he really got everyone singing and dancing.We had tried it on the first evening it opened in early April and we were disappointed with the food and service but decided to give it another go and glad we did also impressed with the price of drinks in restaurant.Pat

Just read about this new resturant which is great news. Is this one in Al Kasar owner and ran by the same bloke who owns the one in Campasol - Had some nice meals there???

Went last night to the restaurant. Very busy which was good to see, but sill plenty of space. I can imagine in high summer that it will be very lively. Service and prices very good and a big improvement on what was there previously.

I am not sure about Bulgarian cuisine for me. Very large portions which detract from the quality and the taste lacks bite for me, but I will use the restaurant again as it is a great asset for the resort and the pizzas and burgers do look good. A really good curry house would be great and compliment the Bulgarian well. Jon Faulkner

 agree good curry house bring it on and a tapas bar 

Not made my mind up about how good it is yet.

Been twice, 1st was good, had the chicken julien the 2nd had the chicken shish - very poor and small portion

the next table had the large steak shish which did look very good but at 19 /20 euros it should be

Tapas bar already being worked on in town centre!

Along with takeaway!

Bring em on oh and cafe ice cream as well!

Let's hope they can get opened up quickly and make a few bob while it is busy before the much quieter winter period. We really want these businesses to be a lasting success.

Regards,

I think a takeaway would do amazing business.  We have ordered from Campasol a couple of times but certainly would support a CdA takeaway.