All EOS blogs All Spain blogs  Start your own blog Start your own blog 

Remarkable Stories from a Spanish Bar

For you to enjoy the unbelievable stories and unforgettable characters of a Spanish Bar! Some so outrageous that you couldn't make them up !

We must be MAD !
Saturday, March 2, 2013 @ 4:53 PM

 We must be mad !!

 
Here we are opening a bar in rural Spain, where 99% of our customers are going to be Spanish and even after a year of living here, classes almost everyday, CD and computer discs our Spanish was still well below basic ! 
 
Add to that the fact the bar was little more than a shell and to get anything like we wanted was going to take a lot of hard work and we would have to rely heavily on expats who could not just speak a bit of Spain but were fluent !
 
I am fussy, which proves to be an issue from time to time, I am learning however you can't always have perfect and sometimes have to make do for a bit ! So with our vision for what we wanted implanted in my head we started to make headway, slowly be surely, as the Spanish say to me almost everyday 'poca y poco' 'little by little'. In an ideal world I would have loved to speak Spanish fluently and just thrown money at the bar until it was just how I wanted, but neither of these things were possible !
 
The bar had a peach flower border which really wasn't to my taste, luckily it came off easily and removing the matching curtains wasn't an issue either. 
We decided to paint two tones of purple, mainly as that's my favour colour ! We would need to buy matching curtains as it looked so bear without curtains, outside needed to be painted too. We painted behind the bar, the skirting board tiles and the three posts that were in the centre of the bar area a dark purple, the rest of the walls a very light purple. Outside darker purple across the bottom but not as dark as behind the bar and the top the very light purple.
 
The outside space with this bar is amazing at the front you have a covered porch area and the back a huge terrace overlooking the swimming pool ! I have not seen an inland bar with such incredible outside space, it was and is the bars unique selling point !
 
The next issue was there was no store room, not a problem in the winter as the town hall kindly said we could use the swimming pools changing rooms, but what about the rest of the time ? We talked about it and an area of the bar seemed to be dead space, between the toilet doors and entrance to behind the bar. Okay, could we make that a store room ? After speaking to Mr W it was decided that some wooden batons and plaster board would do that and he also managed to find a door from somewhere, can't remember where now ! After a few days we had a new store room !
 
Now for the kitchen, well at this point the word kitchen is slightly ambitious ! It had a very small corner wash hand basin, dishwasher, fridge without shelves, a old industrial gas cooker, a stainless steel work bench and two old metal tables. Oh and a deep fat fryer with no basket or lid, that went straight away. The town hall kindly took the extractor fan down and away to be cleaned, I am told it took two full days of power hosing to get it clean, thank god I didn't have to do that !
Mrs W and I set about cleaning it up, but it was clear from the start that we needed a kitchen putting in, with a sink and draining board ! 
Mrs W and I worked tirelessly to get the walls and floor clean and that cooker ! We used everything you can imagine to get that clean, it wasn't as perfect as I would have liked it to be but we ran out of ideas when the acid didn't work !
 
Friends of ours had a kitchen business so we where able to get a old display model kitchen at a good price. The only problem with it was the hole for the sink was in the wrong place but we over came that with tin foil seal with marble block on top ! We now had a kitchen ! Shelves were made for the fridge, one of the metal tables was covered with sticky back plastic, several times, to make a home for the new deep fat fryer and the microwaves. The stainless steel work bench was,once cleaned, perfect it had a shelf underneath for pots and pans, which we would have to purchase.
 
Along with the deep fat fryer the town hall took a way a chicken spit roast machine, it was huge, I have no idea if it worked or not but the thought of cleaning it was to much for me. So they too it away !
 
The bar itself seemed fairly new a nice wooden surface with a crazy paving style front, that sounds awful but really it is nice ! 
 
The bar came with a large fireplace which was to prove a huge asset, a sink behind the bar and a big stainless steel fridge, which made a great work top, although when we went in the town hall had to get it fixed as it didn't work ! There was also a coffee machine again not the most reliable, but at least it saved us buying one ! 
The fluorescent lighting didn't really do it for me, so that was something else we would have to look into and change ! 
 
What else would we encounter before opening ? 
 
 

 



Like 0




10 Comments


Gerald said:
Sunday, March 3, 2013 @ 2:59 AM

Ummm!! progressing, but sounds like an awful lot of hard work to me .....


Lizzie said:
Tuesday, March 5, 2013 @ 12:57 PM

Quickly offload it to some unaware Brit who dreams of their life in the sun.

Sorry but you must be crazy, absolutely crazy to be expats setting up a bar in a local area. Don't you understand local small town mentality, obviously you don't.

My God, please hand it over and don't destroy your lives trying to flog a dead horse. Blimey, you have two daughters and you are doing this to them.

Sorry, I know too many people who have also 'the dream' to run a bar in Spain. It fails 99% of the time. Let the local bars run their own service as they know who to know, what to know and how to do it a million times better than you.

Sorry to be so negative but it's got to be a warning to others who 'must be mad' to even consider doing what you are doing.

The same goes for all those looking at Spanish property and thinking about setting up a B&B or those wanting to buy and rent out to holiday makers. You are crazy, the market is gone...it will turn into a money pit.


Sam said:
Tuesday, March 5, 2013 @ 1:44 PM

Thanks Lizzie for your comments !
This is our story we ran the bar successfully for four years, only given it up in October, because the crisis really started to hit and before we lost money !
It was never our dream to run a bar here, in fact it only came about when my husbands job offer failed to materialise, as I have explained in earlier blogs. You are so right opening a bar in Spain with so much unemployment, would be silly for anyone, Spanish included at this time !
Having the bar has been a true blessing, it gave us an income, we now speak Spanish and we are well known and respected in the community. Would I change that time, no way, would I open another bar in this climate, no way ! We have been asked !


Lizzie said:
Tuesday, March 5, 2013 @ 2:49 PM

phew!


Graeme said:
Saturday, March 9, 2013 @ 7:52 AM


Despite what "lizzie" has said....this is what i see the most from your article..

"Having the bar has been a true blessing, it gave us an income, we now speak Spanish and we are well known and respected in the community."

Good for you for giving it a go....

Cheers
Graeme


aly said:
Saturday, March 9, 2013 @ 12:00 PM

hello

I bought 2 really cheap houses 8-9 years ago. Renovated and sold 1 last year for a good profit before it was making 3000 / year in rentals. The other more than covers its keep in rentals. So while I agree with your comments - if you buy cheap, can manage to renovate yourself (mostly) then you can still make a profit.


Christopher Gamble said:
Saturday, March 9, 2013 @ 5:28 PM

So you painted your business purple and pink cos they are your favourite colours...very customer focused...has disaster written all over it. Be great if it was actually a success however..good luck!


gazzer said:
Saturday, March 9, 2013 @ 6:55 PM

I admire you for trying with a bar. We have survived that for 5 years and got out before it started eating into our reserves. People are sooo ......partisan....ExPats and Spanish. You will quickly find that just because you are English will not entitle you to English clientel. The Spanish are very "loyal" to their "own" bars....yes they will come initially....curiosity....but then return to their regular haunt. Innovation is not always the answer either (live music/Bingo/quiz etc) People get bored etc. Also, if there is another "Brit" bar then you are automatically pitched against each other...even if the other bar "owner" is nice to your face!!!

Set an amount aside for investment and stick to it.....if it gets on the slope downwards towards it, contemplate your exit strategy!

Don't get me wrong, we enjoyed working for nothing, our spanish language accellerated and we were respected in the town by ALL nationalities.....but there are limits....don't go past them!


Sam said:
Saturday, March 9, 2013 @ 7:05 PM

Gazzer, you are so right ! We got out late last year, but wouldn't change a thing ! We where the only English bar for at least 20km, so didn't have that issue ! However 99% of our customers were Spanish because of where we live ! They did support us, continually until they started to loss there jobs and instead of spending 50€ twice a week, went to spending 10€ once a week !
Like you would not change the experience and the community we are now so involved in and the Spanish we now have, but you have to change with the times! I hope you enjoy the rest of our story, it was not a smooth road, but a very steep learning curve !!


Boy John said:
Monday, March 11, 2013 @ 10:07 AM

Whilst not wishing to pee on your corn flakes, I have been involved in Spanish residential sales for over 20 years, colleagues involved in business sales however, consistently report, that the highest failure rate among business buyers are bar owners. Furthermore this refers to coastal bars, where the vast majority of customers would be tourists and local expats. I cannot for the life of me understand what motavated you to get involved with such a risky venture. Even so called established bars are struggling to make ends meet. Do not let this bar become your Waterloo, make sure you have a way out, if the worst comes to the worst. Having said all of that, God loves a trier. Best of luck.


Only registered users can comment on this blog post. Please Sign In or Register now.




 

This site uses cookies. By continuing to browse you are agreeing to our use of cookies. More information here. x